Case Studies

Recent Case Studies

Stay up to date with the latest insights on restaurant tech, AI automation, and industry growth. Explore stories from operators who are using Loman to boost sales and streamline operations.

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"With Loman I'm easily able to capture an extra 75-100 orders every month per store, and for a multi-unit operator thats a no brainer."

Michael Hauke, Tony Boloney's

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"This was the first year I took my kids trick-or-treating on Halloween. I actually got to leave early because Loman was answering the phones."

Costa Alexandrou, Nick's Place

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"Taking the call with Loman AI was one of the best decisions I've ever made for my restaurants."

Julie Nguyen, Mama Hospitality Group

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"If I didn't have Loman answering the phones, I'd be losing out on over $200k a year."

Dru, Midland Pizza Co.

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"Now that we're able to run with one less person in front, Loman is both increasing our revenue and saving us money at the same time."

Cory O'Connor, Decheco's

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"It's hard to find good help these days, and Loman has filled that void. It gives me peace of mind knowing no customer ever gets put on hold."

Sonya Istocka, EuroGyro

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"Loman has brought us more volume, better accuracy on phone calls, and higher tips for the staff. Its like the ultimate employee."

Vittorio Mangieri, Vittorio's Pizza

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“Since adding Loman, we’ve cut our labor costs by over 24%. I’ll never open another restaurant without it."

Petra Demko, Little Italy

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"Now that we're able to run with one less person in front, Loman is both increasing our revenue and saving us money at the same time."

Kristine Lino, Big Apple Pizza & Pasta

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